Experience pure indulgence with our Milk Chocolate Covered Coffee Beans (100g), a delightful fusion of silky milk chocolate and expertly roasted coffee beans. Each bite offers a satisfying crunch, melting into smooth, creamy chocolate and the bold, aromatic flavour of freshly roasted coffee.
Whether you’re seeking a midday pick-me-up, a sweet companion to your favourite brew, or a thoughtful gift for someone special, these irresistible treats are sure to impress. Beautifully packaged and bursting with flavour, they make the perfect present for coffee lovers and chocolate enthusiasts alike.
Why stop at just one? Explore our tempting selection of chocolate covered coffee beans, featuring four other delicious flavours. Treat yourself or surprise someone with a gift that’s as unique as it is delicious, one delectable bean at a time.
Ingredients in Milk Chocolate Covered Coffee Beans
To ensure an indulgent experience, our Milk Chocolate Covered Coffee Beans are crafted with the utmost attention to ingredient selection and quality. At the heart of these treats is a roasted coffee bean, making up 13% of each bite, chosen for its robust flavour and satisfying crunch.
Each bean is lovingly enveloped in a decadent layer of milk chocolate, which comprises 87% of the product and is made from a blend of sugar, milk powder, cocoa butter, cocoa mass, vegetable fat (Palm SG), whey (milk), and emulsifier (sunflower lecithin E322). To achieve their glossy finish, we use glazing agents such as gum arabic and shellac (E904).
Our milk chocolate contains a minimum of 20% cocoa solids and 20% milk solids, and includes vegetable fat in addition to cocoa butter for a smooth, creamy texture. The process begins with expertly roasting and cooling the coffee beans to enhance their aroma and flavour.
Each bean is then coated in silky milk chocolate in small batches, ensuring even coverage and a harmonious balance between the bold coffee centre and the luscious chocolate exterior.
Free from artificial flavours and preservatives, our Milk Chocolate Covered Coffee Beans are a testament to quality craftsmanship and authentic passion for flavour. The result is a treat that delivers a satisfying crunch, a melt-in-your-mouth chocolate experience, and a lingering finish of rich, aromatic coffee, perfect for those who appreciate the finer things in life.
Allergen Advice Guide
At The Kent and Sussex Tea and Coffee Company, we are committed to providing clear and accurate allergen information to help you make informed choices.
Milk Chocolate Covered Coffee Beans contain the following allergens:
- Milk: Present in milk powder and whey.
- Soy: Sunflower lecithin is used as an emulsifier, but please note that products are manufactured in facilities where soy may be present.
- Cocoa: Contains cocoa butter and cocoa mass.
Additional Allergen Information:
- May contain traces of nuts, peanuts, gluten, and soy due to manufacturing processes and shared equipment.
- Vegetarian-friendly: Contains no artificial flavours or preservatives.
If you have a severe allergy or dietary concern, please consult the product packaging for the most up-to-date information or contact our customer service team before purchasing.
Your safety and satisfaction are our top priorities.
Nutritional Information for Milk Chocolate Covered Coffee Beans
Our Milk Chocolate Covered Coffee Beans is an indulgent snack. Every 100-gram snack bowl offers 2136 kJ (511 kcal). This text also outlines our product’s taste. There are 56.7 grams of carbohydrates AND 51.5 grams are sugar for that satisfying sweet taste.
Furthermore, the snack offers 27.3 grams of fats which include 16.5 grams of rich and smooth chocolate. The snack also offers 3.1 grams of dietary fibre and 7.9 grams of protein, AND salt 0.4 grams.
Caffeine Content
These snacks are made with real roasted coffee beans. Therefore, they contain caffeine. Based on the size and type of coffee bean, these snacks contain 6-8 milligrams of caffeine on average.
Therefore, a handful offers a slight caffeinated boost for the afternoon slump. We recommend these snacks only for people with caffeine sensitivity; they should be avoided or the snacking monitored closely. For caffeine content, the coffee bean should be the last thing on the pack you review.
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